| Enjoy a romantic four course meal paired
with five Barboursville wines. $140 per person, all-inclusive.
Reservation required, 540.832.7848. |
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| Enjoy a four course meal, by
Chef Melissa Close, paired
with five Barboursville wines. $95 per person, all-inclusive.
Reservation required, 540.832.7848. |
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Chef Melissa Close, in cooperation with Dr. Jeff Long, Expert in Wild Mushrooms
May 3, 7:00 pm |
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| Enjoy a four course feast of seafood, fish and garden delights paired
with five Barboursville wines. $90 per person, all-inclusive.
Reservation required, 540.832.7848. | |
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| Enjoy a four course lunch paired with five Barboursville wines. $90 per
person, all-inclusive. Reservation required, 540.832.7848. | |
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| Enjoy a four course lunch paired with five Barboursville wines. $90 per person, all-inclusive. |
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Enjoy a traditional four course feast expertly paired with five Barboursville wines. $95 per person, all-inclusive. Reservation required, 540.832.7848. |
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A spectacular daylight feast overlooking the vineyard from our Piemonte Arcades, presenting an intimate and unprecedented perspective on the most honored wine in Virginia. Enjoy a four course feast created by Palladio Restaurant’s Chef Melissa Close to reveal four distinct vintages of Octagon, including the now-rare 1998 Third Edition, preceded by barrel tastings of the new vintage with Palladio’s delectable assaggini, all accompanied by the winemaker’s personal reflections on how Octagon came into being. $150 per person, all-inclusive. Seating will be limited. Reservation required, 540.832.7848. | |
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Enjoy a five course truffle dinner expertly paired with five Barboursville wines. $155 per person, all-inclusive. Reservation required, 540.832.7848. |
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Celebrate the New Year with us at Palladio Restaurant. Enjoy a five-course dinner prepared by Chef Melissa Close and expertly paired with five Barboursville wines. $155 per person, all-inclusive. Reservation required, 540.832.7848.
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