Valentine’s Day

February 14, 7:00 pm

Tuna Tartare with Black Sesame Seed Crackers

Zonin Prosecco nv

Speck wrapped with Poached Pears
with Baby Greens & Pomegranate Vinaigrette

Barboursville Vineyards Vintage Rosé 2006

Butternut Squash Soup with Crème Fraîche & Fried Sage

Barboursville Vineyards Viognier Reserve 2006

Pan Roasted Duck Breast with Caramelised Brussels Sprouts
Roasted Baby Beets, Rosemary New Potatoes & Red Wine Glaze

Barboursville Vineyards Octagon VII 2004

Chocolate Budino
Dark Chocolate Cake Domes with Almond Caramel
Chocolate Wafer Cookie & Chocolate Ganache

Barboursville Vineyards Malvaxia Passito 2004

$140 per person, all-inclusive
Reservation required